Single Serve French Toast
Ingredients:
1/12 cup flour
1/3 cup milk
1/2 teaspoon sugar
pinch salt
1 egg, beaten
Mix ingredients. Soak bread until saturated. Melt pat of margarine on
griddle. Cook bread until golden brown. Yield: 3 slices. (Recipe
may be doubled.)
This is a blog of easy recipes and kitchen advice, designed with the new cook in mind. If you're low on money, a newlywed or a college student who wants to eat something other than fast food - or just someone who wants food that is simple and easy to prepare, you have come to the right place. Welcome! Pull up a chair in my kitchen. You might want to check it for crumbs before you sit down.
Saturday, November 05, 2005
Single Serve French Toast
From Susan of Stampin Up!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment